Four Seasons Westlake wins Best Hospitality Project in the 2020 Los Angeles Commercial Real Estate Awards

We are excited to announce that EDG's restaurants at Four Seasons Westlake won gold in the Los Angeles Business Journal's Commercial Real Estate Awards! The team was recognized for turning vision into reality—combining the laidback elements of Southern California’s coastal lifestyle and the classic era of Old Hollywood glam.

The first phase of Four Seasons Hotel Westlake Village’s multimillion-dollar transformation, the remodel of its three restaurants, was inspired by the tranquil elements of Southern California’s coast and the classic era of Old Hollywood glam. Coin & Candor, an all-new restaurant for the luxury hotel, creates a neighborhood gathering place with both indoor and outdoor space. Its design combines natural textures, bright colors and fresh tones with mid-century design.

Coin & Candor’s name pays homage to the humble beginnings and early rise to success of owner David Murdock, as does Prosperous Penny. Previously a lobby area, the space was converted to a lounge and serves as another gathering point, attracting both guests and locals alike. The hotel’s Japanese restaurant, Onyx, underwent a refresh with California influences as well. EDG oversaw design of the restaurant remodels.

Learn more: https://labusinessjournal.com/news/2020/feb/24/cre-awards-2020-best-hospitality-project/

SHARE